Sugar Cookies
Sugar Cookies is an moderately easy dinner. Made with 2 c. lard, 2 c. white sugar, 1 c. brown sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream lard and sugars.
Beat eggs, 1 at a time, into mixture. Add vanilla.
Sift dry ingredients all together.
Add milk.
Put all together and mix.
Dough will be stiff.
Chill for 1 hour or overnight.
Roll into balls the size of walnuts, press with bottom of glass dipped in sugar.
May be divided into 3 portions to which can be added nuts, raw peanuts, coconut or chocolate chips.
Bake in 350Β° oven for 10 to 12 minutes.
Makes a large batch of dough.
π· Perfect Pairings
Complete your meal with these
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