Sue's Raspberry Pull Apart Bread
Sue'S Raspberry Pull Apart Bread is an moderately easy dinner. Made with 2 frozen loaves bread dough, 1 (3 oz.) box raspberry jell-o, 1 stick butter, 1/2 c. sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Slice each loaf into 8 slices.
Cut each slice in fourths, making 64 pieces.
Spread these in a 9 x 13-inch buttered pan. Mix Jell-O, sugars and spices.
Add nuts and sprinkle evenly over bread. Dab butter over all.
Let rise to top of pan.
Bake in a 350Β° oven about 30 minutes.
Take from oven and turn upside down on a cookie sheet so juices run through the pull apart rolls. Delicious.
π· Perfect Pairings
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