Stuffing(For 11 to 12 Pound Turkey)
Stuffing(For 11 To 12 Pound Turkey) is an impressive dinner. Made with 30 slices bread, cubed, 1/2 c. butter, melted, 2/3 c. chopped onion, 1/2 c. chopped green pepper and 1 1/4 c. chopped celery or 1 to 1 1/2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter. Add onion, green pepper and celery. Stir in seasonings, eggs and broth.
(Add broth, milk or water only when not stuffing a bird.)
Stir into bread cubes.
Place in casserole dish. Bake at 325Β° for 30 to 35 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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