Stuffing Casserole
Stuffing Casserole is an easy dinner. Made with 1 lb. ground meat, 3 c. prepared stuffing, 1 c. cream of chicken soup, prepared and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In greased baking dish place half of stuffing, meat seasoned with salt and pepper and half of soup.
Repeat layers.
Bake, uncovered, at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment