Stuffing Casserole
Stuffing Casserole is an easy dinner. Made with 1 lb. ground meat, 3 c. prepared stuffing, 1 c. cream of chicken soup, prepared and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In greased baking dish place half of stuffing, meat seasoned with salt and pepper and half of soup.
Repeat layers.
Bake, uncovered, at 350Β° for 1 hour.
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