Stuffing
Stuffing is an moderately easy dinner you can prepare in just 36 minutes. Made with diced onions, boxes unsalted uneeda biscuits, salt, pepper and few celery stalks, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
For this versatile stuffing recipe, use day-old bread
Stuffing made with soft, fresh bread becomes mushy with cooking
If you have only fresh bread on hand, place slices in a 150Β° oven for a few minutes until dried throughout.
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