Stuffed Strawberries
Stuffed Strawberries is an easy dinner. Made with 1 3-1/2-4 oz. pkg. instant vanilla pudding, 1 c. milk, 1 c. cool whip and 1 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding and milk; fold in the Cool Whip and almond extract. Wash strawberries in cold water; drain well and de-cap.
From the point, slit each into quarters, but do not cut through to the bottom.
Fill with mix and serve.
You may also use the pudding mixture as a dip for strawberries and other fruits.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment