Stuffed Shells

Stuffed Shells

Stuffed Shells is an moderately easy dinner. Made with 1 (12 oz.) big macaroni shells, 1 (15 oz. ricotta cheese, 1 (8 oz.) mozzarella cheese, shredded, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cook shells as directed.

Cook spinach and cool.

Add cheese, pepper and salt.

Mix well; stuff shells.

Brown beef; mix with spaghetti sauce.

Place stuffed shells in shallow baking pan.

Pour beef and spaghetti sauce over shells.

Cover and bake for 45 minutes at 350Β°. Can season sauce as desired.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.