Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 (12 oz.) big macaroni shells, 1 (15 oz. ricotta cheese, 1 (8 oz.) mozzarella cheese, shredded, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook shells as directed.
Cook spinach and cool.
Add cheese, pepper and salt.
Mix well; stuff shells.
Brown beef; mix with spaghetti sauce.
Place stuffed shells in shallow baking pan.
Pour beef and spaghetti sauce over shells.
Cover and bake for 45 minutes at 350Β°. Can season sauce as desired.
π· Perfect Pairings
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