Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 2 tbsp. minced chives, 1 tbsp. minced parsley, 1/2 c. grated parmesan cheese, 1 c. ricotta cheese and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook shells according to package directions.
Drain and hold. Combine chives, parsley, Parmesan cheese, Ricotta cheese, egg, salt and pepper.
Gently spoon into shells.
Spread marinara sauce on bottom of pan.
Gently place in shells; open side down.
Cover with marinara sauce.
Cover with sliced Mozzarella cheese.
Bake 20 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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