Stuffed Shells

Stuffed Shells

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Stuffed Shells is an moderately easy dinner. Made with 1 box jumbo shells (for stuffing), 1 jar spaghetti sauce (your favorite), 1 large tub ricotta cheese, 3/4 c. grated parmesan cheese and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook shells in boiling water until they are soft.

Rinse in cold water and set aside.

Mic Ricotta cheese, egg, Parmesan cheese and nutmeg in a bowl.

Pour enough spaghetti sauce in bottom of a 13 x 9-inch baking dish to cover bottom (approximately 1/3 jar).

Use teaspoon and stuff shells with mixture of cheese. Place in baking dish.

Cover with remaining sauce and bake approximately 20 to 25 minutes at 350Β°.

Delicious and easy. Serve with salad and favorite garlic bread.

Sprinkle stuffed shells with Parmesan cheese at serving time.

🍷 Perfect Pairings

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