Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 pkg. jumbo shells, 1 lb. ground beef, 1 large onion, 1 (8 oz.) bag shredded mozzarella cheese and 1/2 c. dried bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook and drain shells according to package directions.
Brown ground beef and onion.
Stir in Parmesan cheese and 3/4 of the Mozzarella cheese, bread crumbs, egg, salt and pepper.
Stuff meat mixture into shells.
Lightly grease pan and layer bottom with 1 jar spaghetti sauce.
Place stuffed shells in pan and sprinkle remaining Mozzarella cheese on top of shells.
Pour the second jar of spaghetti sauce on top.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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