Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 pkg. jumbo shells, 1 jar spaghetti sauce, 1 1/3 c. precooked rice, 1 lb. ground beef and 3 c. grated mozzarella cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown ground beef; drain.
Cook rice and shells; drain shells. Mix meat, rice and spaghetti sauce (1/2 jar).
Stuff the shells with meat mixture and cheese.
Place in lasagna baking dish. When all the shells are stuffed, pour remaining spaghetti sauce over shells, spreading it out.
Sprinkle Parmesan cheese on top; cover with foil.
Bake at 350Β° for 25 to 30 minutes.
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