Stuffed Shells

Stuffed Shells

Stuffed Shells is an moderately easy dinner. Made with 1 lb. ground beef, 1 clove garlic, 1 c. cottage cheese, shredded, 4 oz. mozzarella cheese, shredded and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Brown beef with garlic; drain off fat.

Mix next 4 ingredients and stir into beef.

Stuff shells.

Arrange in greased Pyrex pan. Pour sauce over shells and sprinkle with oregano and Parmesan cheese.

Bake at 350Β° for 15 minutes, covered with aluminum foil. Remove foil after 15 minutes and bake 10 more minutes.

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