Stuffed Shells
Stuffed Shells is an impressive dinner you can prepare in about 1 hour 50 minutes. Made with (12 oz.) box jumbo shells, . ground beef, eggs, slightly beaten, c. seasoned bread crumbs and c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook noodles according to package.
Drain.
Cool in a single layer on wax paper.
Brown ground beef and drain.
Combine meat, eggs, bread crumbs, Mozzarella cheese, onions, oregano, salt and pepper.
Mix well.
Fill each shell with 2 tablespoons meat. Spread a thin layer of sauce in the bottom of a 13 x 9-inch pan. Put shells with the open side down in a single layer.
Cover with sauce.
Sprinkle with Parmesan cheese and cover with foil.
Bake at 350Β° for 45 minutes.
Makes 36 shells.
π· Perfect Pairings
Complete your meal with these
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