Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 to 1 1/2 lb. ground beef, 1 c. chopped onions, 1 pkg. lawry's enchilada sauce mix, 1 (8 oz.) can tomato paste and 1 pkg. large shells, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Brown ground beef and onions.
Season with salt and crushed red pepper.
Mix enchilada sauce per package instructions.
Boil large pasta shells until cooked.
Drain shells.
Fill with ground beef.
π· Perfect Pairings
Complete your meal with these
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