Stuffed Potatoes
Stuffed Potatoes is an impressive dinner. Made with medium baked potatoes (1 to 2 per person), picante sauce, 1/2 c. milk, sliced olives and sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Baked potatoes.
Fill with meat, desired stuffing items (some or all of listed) and picante sauce.
Heat together Velveeta,
1/2 cup picante sauce.
Enjoy!
Serve with mixed green salad, fruit salad and a light dessert.
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