Stuffed Pork Chops
Stuffed Pork Chops is an moderately easy dinner. Made with 4 pork chops, 3 c. soft bread crumbs, 2 tbsp. finely chopped onion, 1/4 c. melted butter and 1/4 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown pork chops and pour off drippings.
Place in a baking dish.
Lightly mix bread crumbs, onion, melted butter, poultry seasoning and 1/4 cup water.
Divide into 4 equal parts and place a mound of stuffing on each pork chop.
Blend soup and 1/3 cup water.
Pour over stuffing.
Bake at 350Β° for 1 hour.
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