Stuffed Pork Chops
Stuffed Pork Chops is an moderately easy dinner. Made with 4 double pork chops with slit pockets between, 2 c. bread crumbs, 1/2 tsp. salt, 2 tsp. minced onion and water (to moisten), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt margarine in frying pan; add crumbs and seasonings.
Mix together until well blended.
Moisten with water and stuff chops. Brown chops in skillet first, then bake in a 350Β° oven for 1 1/2 hours.
Turn once or twice during baking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment