Stuffed Pickles
Stuffed Pickles is an easy dinner. Made with 1 jar cheese spread (5 1/2 oz.) and 2 large dill pickles, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut ends from pickles.
Scoop out seedy pulp.
Fill pickles with cheese spread.
Chill several hours.
Cut into 1/4-inch slices.
Makes about 4 dozen slices.
π· Perfect Pairings
Complete your meal with these
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