Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 8 peppers, 1 lb. ground beef, 1 onion, chopped, 1 stalk celery and 1 c. minute rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut peppers in halves and remove seeds.
Boil for 5 minutes. Put butter in skillet and add chopped onion and celery.
Let cook 4 or 5 minutes, then add meat and cook until meat changes color. Add cooked rice, tomatoes and tomato sauce.
Cook until thick or suitable to put in peppers.
Add the liquid from meat for the sauce on top.
π· Perfect Pairings
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