Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 3 tbsp. uncooked rice, 1 c. corn flakes, 2 beaten eggs and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut tops off peppers; clean and soak for 5 minutes in hot water.
Mix first 5 ingredients and put into peppers.
Place peppers in greased baking dish and pour tomato soup over the top. Bake for 1 hour at 300Β°.
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