Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 6 large peppers, 1 lb. ground beef, 1 c. soft bread crumbs, 1 medium onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut stems from green peppers and remove seeds.
Cook in boiling water for 5 minutes.
Mix ground meat with bread crumbs, onions, milk, salt, pepper and Worcestershire sauce.
Fill peppers and bake, covered, for 45 minutes, uncovered for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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