Stuffed Mushrooms Parma
Stuffed Mushrooms Parma is an easy dinner. Made with 1 lb. fresh mushrooms, 1/2 c. grated parmesan cheese, 1/4 c. melted margarine and 1 tbsp. chopped green onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Remove stems of mushrooms.
Chop stems; combine with cheese, margarine and onion.
Fill mushroom caps with this mixture.
Bake at 350° to 400° for 10 minutes.
Serve hot.
🍷 Perfect Pairings
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