Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 24 mushrooms, 1 c. bread crumbs, 4 tbsp. minced onion, 1 tsp. salt and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use medium-sized mushrooms.
Remove stems, chop and combine with bread, onions, cheese, salt, pepper, paprika and 1 tablespoon oil.
Stuff the mushrooms, pour remaining oil into baking dish and tilt to spread evenly.
Heat the pan in a 375Β° oven, then arrange mushrooms in it.
Bake 10 minutes.
π· Perfect Pairings
Complete your meal with these
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