Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 3 tbsp. chopped mushroom stems, 1 tbsp. chopped onion, 1 tsp. salad oil, 1/4 c. chopped salami and 1/4 c. smoked process cheese spread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Hollow out mushroom caps.
Saute stems and onion.
Stir in salami, cheese spread and catsup.
Stuff caps and sprinkle with bread crumbs.
Bake at 425Β° for 6 to 8 minutes.
π· Perfect Pairings
Complete your meal with these
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