Stuffed Mushrooms

Stuffed Mushrooms

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Stuffed Mushrooms is an easy dinner. Made with 1 large container mushrooms, 1/2 c. diced onions, 1/2 tsp. worcestershire sauce, 1 container cream cheese and shredded cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend cream cheese, Worcestershire sauce and diced onions into a mixture.

Allow to stay at room temperature.

Wash mushrooms and remove stems.

Stuff mushrooms with mixture.

Sprinkle with cheese.

Place on ungreased cookie sheet.

Cook at 350Β° for about 15 to 20 minutes.

Serve warm.

🍷 Perfect Pairings

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