Stuffed Mushrooms
Stuffed Mushrooms is an easy dinner. Made with 1 large container mushrooms, 1/2 c. diced onions, 1/2 tsp. worcestershire sauce, 1 container cream cheese and shredded cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Blend cream cheese, Worcestershire sauce and diced onions into a mixture.
Allow to stay at room temperature.
Wash mushrooms and remove stems.
Stuff mushrooms with mixture.
Sprinkle with cheese.
Place on ungreased cookie sheet.
Cook at 350Β° for about 15 to 20 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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