Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 1/2 c. milk, 15 ritz crackers, 1 tsp. horseradish, 1 tsp. minced onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat milk and butter; add cracker crumbs.
Add other ingredients, except butter.
Take out stem of mushrooms; fill with stuffing.
Dip mushrooms in butter.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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