Stuffed Mushroom Caps
Stuffed Mushroom Caps is an moderately easy dinner you can prepare in just 40 minutes. Made with pt. fresh mushrooms, c. nonfat parmesan cheese, to 1/3 c. shredded part skim mozzarella and . garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wash and stem mushrooms.
Arrange them on a cookie sheet.
Mix remaining ingredients and stuff into mushroom caps.
Bake at 375Β° for 8 minutes or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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