Stuffed Manicotti
Stuffed Manicotti is an moderately easy dinner. Made with 1 lb. ground beef, 1 (32 oz.) jar prego spaghetti sauce, 1 c. water, 2 tbsp. parmesan cheese and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown hamburger.
Add sauce, water, salt and pepper; simmer.
Combine eggs and cheeses, reserving 1/2 cup Mozzarella cheese.
Stuff mixture into uncooked shells; arrange single layer in 9 x 12-inch pan.
Completely cover with sauce.
Add 1/2 cup shredded Mozzarella cheese on top.
Cover and bake at 325Β° about 1 hour, until noodles are soft.
π· Perfect Pairings
Complete your meal with these
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