Stuffed Manicotti
Stuffed Manicotti is an impressive dinner you can prepare in about 1 hour 18 minutes. Made with . mild pork sausage, (15 oz.) cans italian tomato sauce, . can tomato paste, c. water and . brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Brown sausage; drain.
Remove half of sausage and set aside. Stir tomato sauce, paste, water and brown sugar into sausage. Simmer 15 minutes.
In bowl, combine remaining sausage, Ricotta cheese, 2 cups Mozzarella cheese, egg and parsley.
Stuff manicotti noodles with mixture.
In 9 x 13 x 2 baking dish, pour spaghetti sauce over filled noodles.
Top with remaining Mozzarella cheese and sprinkle with Parmesan cheese.
Bake, uncovered, at 350Β° for 20 minutes.
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