Stuffed Hard Rolls
Stuffed Hard Rolls is an moderately easy dinner. Made with 1 lb. grated cheddar cheese, 1/2 c. chopped green pepper, 1/4 c. sliced green onions, 2 chopped hard-boiled eggs and 1/2 pt. sliced stuffed olives (green), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Slice hard rolls in half, scoop out centers.
Spoon mixture into rolls.
Wrap individually in foil. Bake at 350Β° for 20 to 25 minutes.
Yields about 12.
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