Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 3 large green peppers, 1 c. boiling salted water (1 1/2 tsp. salt), 1/2 lb. ground beef, 1 (8 oz.) can tomato sauce and 1/2 c. dry bread crumbs or cracker crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the ground beef, salt, pepper and onion together.
Add the tomato sauce and bread crumbs to the ground beef.
After cooking the meat until brown, put the meat into the green peppers. Boil the green peppers for about 2 minutes before you put the meat into them.
π· Perfect Pairings
Complete your meal with these
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