Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 4 large peppers, 1 (8 oz.) can tomato sauce, 1 lb. ground beef, 1 1/2 c. rice, cooked and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Steam peppers for 5 minutes in boiling water.
Mix meat and rice together. Stuff mixture in peppers. Place in baking dish. Bake for 45 minutes, covered, then remove lid.
Pour about 4 ounces of tomato sauce over peppers and bake, uncovered, for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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