Stuffed Flounder
Stuffed Flounder is an moderately easy dinner. Made with 1 whole flounder (10 oz.), 1/2 c. crabmeat, 1/2 c. baby shrimp, 2 tbsp. chopped celery and 1 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Make incision on dark side of flounder.
Remove backbone by carving from center to each side.
With 2 sides slightly separated, remove all remaining bones.
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