Stuffed Crab
Stuffed Crab is an moderately easy dinner. Made with 1 lb. crab meat, 1/2 c. corn flakes, crushed, 1 stick butter, 4 tbsp. mayonnaise and pinch of dry mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour melted butter over corn flakes.
Add mayonnaise and other seasonings.
Mix in crab meat with fork so it will not pack.
Fill crab backs or individual containers.
Bake at 400Β° for 30 minutes. Serve hot.
π· Perfect Pairings
Complete your meal with these
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