Stuffed Cabbage Rolls

Name: Stuffed Cabbage Rolls
Prep time: 18 min
Cook time: 48 min
Yield: 4
Ingredients: 8 large cabbage leaves; 1 lb . ground beef; 1 1/2 c. soft bread crumbs; 1/2 c. onion, finely chopped; 2 eggs, beaten; 1 1/2 tsp . salt; 1/4 tsp . pepper; garlic to taste; 1 can condensed tomato soup

⏱️ Ready in 1h 6m 🥄 Prep 18 min 🔥 Cook 48 min 👥 4 servings 👁️ 1 views

Stuffed Cabbage Rolls is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with large cabbage leaves, . ground beef, c. soft bread crumbs, c. onion, finely chopped and eggs, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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📊 At a Glance

Prep 18 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 large cabbage leaves

1 lb . ground beef

1 1/2 c. soft bread crumbs

1/2 c. onion, finely chopped

2 eggs, beaten

1 1/2 tsp . salt

1/4 tsp . pepper

garlic to taste

1 can condensed tomato soup

👨‍🍳 Instructions

Cook cabbage leaves in boiling water for 5 minutes and then drain.

Combine ground beef, bread crumbs, onion, eggs and seasonings.

Shape into rolls and wrap with cabbage leaves.

Pour soup into skillet and add cabbage rolls.

Cover and bring to a boil.

Simmer 35 minutes, spooning sauce over rolls occasionally.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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