Stuffed Cabbage Roll
Stuffed Cabbage Roll is an moderately easy dinner. Made with 1 1/2 lb. hamburg, 2 onions, chopped, 1/2 stick margarine, 1/2 tsp. allspice, cloves, cinnamon and pepper and 3/4 c. rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Precook rice; strain.
Using a large bowl, mix all the ingredients except the margarine, tomato soup and cabbage. Prepare cabbage by cutting around the heart to loosen the leaves. Heat the cabbage in a pot with about three inches of water to loosen leaves.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment