Stuffed Cabbage
Stuffed Cabbage is an moderately easy dinner. Made with 1 lb. ground beef, 3/4 c. cooked rice, 1/2 large onion, chopped, 1/2 c. mushrooms and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, mushrooms and beef in butter over medium heat. Remove and mix in cooked rice.
Add to cabbage leaves and roll up; secure with toothpick.
Place in pan and pour tomatoes and their juice over rolls.
Sprinkle with salt and sugar.
Cover; turn heat on medium until cover is hot.
Reduce to low and cook for 20 minutes or until cabbage is done.
π· Perfect Pairings
Complete your meal with these
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