Stuffed Bakers
Stuffed Bakers is an moderately easy dinner. Made with large baking potatoes, 3 pats butter, 1 1/2 onions, 1/2 tsp. ground oregano and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Cut potatoes lengthwise.
Put pats of butter on.
Cut onions in quarters. Put 2 1/4 slices on top of butter.
Salt and pepper oregano to taste.
Wrap in tinfoil. Place on cookie sheet and bake approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
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