Stuffed Baked Potatoes
Stuffed Baked Potatoes is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with medium potatoes, c. oleo, to 1 c. milk, (1 1/4 oz.) envelope beef mushroom soup and c. chopped parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 400Β°.
Wash and bake potatoes.
Melt oleo. Stir in milk.
Remove from heat.
Add soup. Take potatoes from shell and beat in milk mixture. Put filling back into shells and bake until heated through.
Makes 6 servings.
π· Perfect Pairings
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