Stuffed Baked Chicken
Stuffed Baked Chicken is an moderately easy dinner. Made with 1 pkg. thin sliced spiced beef, 8 chicken breasts, skinned and boned, 1 pt. sour cream, 2 cans cream of mushroom soup and 4 slices uncooked bacon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Wrap chicken breast around 1 slice spiced beef. Cut bacon strips in half.
Place half slice around each piece of chicken. Place individual chicken pieces in a 9 x 13-inch casserole dish. Mix soup and sour cream together and pour over chicken pieces. Sprinkle almonds on top of each chicken breast.
Bake at 275Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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