Stuffed Artichokes
Stuffed Artichokes is an moderately easy dinner. Made with 3 or 5 artichokes, cleaned, 2 c. fresh bread crumbs, oil (for mixing), 1 clove garlic and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Take off outer leaves of artichokes.
Cut off stem, leaving small end to hold artichoke together (save stem, chop finely and set aside).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment