Stuff-Mushrooms
Stuff-Mushrooms is an moderately easy dinner. Made with 24 medium fresh mushrooms, 2 (4 1/2 oz.) cans crab, drained, 1/2 bag pepperidge farm herb stuffing, 1 finely chopped bell pepper and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Remove stems from mushrooms and stuff with crab mixture.
Bake in preheated oven for 10 minutes.
π· Perfect Pairings
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