Stroganoff Balls

Name: Stroganoff Balls
Ingredients: 1 1/2 lb. veal or 1 lb. veal and 1/2 lb. pork; 1 pkg. dry onion soup; 1 small can evaporated milk; 1 can mushroom soup; 1 c. sour cream; 3 oz. cream cheese; 2 oz. sherry (1/4 c.); 1/2 c. beef bouillon; mushrooms (optional)

Stroganoff Balls is an moderately easy dinner. Made with 1 1/2 lb. veal or 1 lb. veal and 1/2 lb. pork, 1 pkg. dry onion soup, 1 small can evaporated milk, 1 can mushroom soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 lb. veal or 1 lb. veal and 1/2 lb. pork

1 pkg. dry onion soup

1 small can evaporated milk

1 can mushroom soup

1 c. sour cream

3 oz. cream cheese

2 oz. sherry (1/4 c.)

1/2 c. beef bouillon

mushrooms (optional)

👨‍🍳 Instructions

Mix veal, soup and milk.

Make into small balls.

Bake at 350° for 20 minutes.

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