Streusel Topping
Streusel Topping is an easy dinner. Made with 1/3 c. butter, 1/2 c. sugar and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Add sugar and flour.
Mix well with pastry blender. with fork until crumbles.
Use for apple or fruit slices or topping fruit pies or coffee cakes.
π· Perfect Pairings
Complete your meal with these
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