Strawberry Snowcake
Strawberry Snowcake is an easy dinner. Made with 1 large (13 oz.) angel food cake, 1 c. milk, 1 large (8 to 12 oz.) container cool whip and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Tear cake into pieces.
Put into a 9 x 13-inch dish.
Whip cream cheese, Cool Whip and milk together; pour over cake.
Toss lightly.
Put into refrigerator and chill.
π· Perfect Pairings
Complete your meal with these
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