Strawberry Shortcake
Strawberry Shortcake is an moderately easy dinner. Made with 2 c. sifted flour, 1/2 c. light brown sugar, 1 c. butter, 1 c. whipped cream and 2 tbsp. powdered sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour and brown sugar; work in butter.
Place on floured board and pat to 1/2-inch thickness.
Do not roll.
Cut into desired shapes, squares or circles.
Bake in a 325Β° oven on a cookie sheet for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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