Strawberry Satin Pie
Strawberry Satin Pie is an moderately easy dessert you can prepare in about 2 hours 18 minutes. Made with (9-inch) baked pie shell, c. sugar, . cornstarch, . flour and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine sugar, cornstarch, flour and salt in saucepan.
Add milk gradually, stirring until smooth.
Cook until very thick and bubbling. Stir a little of hot mixture into egg.
Add egg to hot mixture; cook, then chill thoroughly.
(Mixture will be very thick.) Beat until smooth and velvety.
Whip cream and fold into filling mixture.
Add vanilla. Fill shell.
Refrigerate until serving time.
Add thickened strawberries on top.
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