Strawberry Pop Cake
Strawberry Pop Cake is an moderately easy dinner. Made with 2 layer white cake mix, 6 oz. pkg. strawberry gelatin, 1 1/2 c. boiling water, 1 (6 oz.) strawberry pop and 3 3/4 oz. pkg. instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake cake as directed in a 9 x 13-inch pan.
Dissolve gelatin in boiling water and add soda.
While cake is still hot, poke holes in top with toothpicks.
Slowly allow gelatin mixture to seep through holes.
Refrigerate for 3 hours.
π· Perfect Pairings
Complete your meal with these
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