Strawberry Nut Bread
Strawberry Nut Bread is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1 tsp. baking soda, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat oven to 350Β°.
Grease two 8 x 4-inch loaf pans. Thoroughly mix all ingredients together in a large bowl.
Divide mixture in half and pour into loaf pans.
Bake for 1 hour or until toothpick inserted into center comes out clean.
Cool in pans on wire racks for 10 minutes.
Remove from pans and cool thoroughly on racks before slicing.
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